Amy's organic lentil soup is a cozy meal for those looking to reconnect with natural, simple ingredients. Light in sodium, high in fiber and a good source of protein, this soup ensures a rich, satisfying flavor. Our 14.5 oz. Recipe is crafted with organic lentils, celery, carrots, onions and potatoes. Each can of gluten-free soup contains absolutely no preservatives while being packed with 6 grams of dietary fiber and 8 grams of protein per serving. Our soup is usda-certified organic, non-gmo and is packaged in non-bpa lined cans, so you can be sure that what you get is the real deal. See nutritional facts panel for allergens. Amy’s kitchen has grown beyond the berliner family’s wildest dreams, going from several family members pitching in anywhere they can, to a wonderful group of employees, farmers and suppliers. But no matter how big the company grows, one thing will always remain the same—the family spirit that permeates every decision made inside of amy’s kitchen.
country of origin : united states
is gluten free : yes
is gmo free : yes
is kosher : yes
is vegan : yes
is wheat free : yes
organic : 95%+ organic
size : 14.5 oz
pack of : 12
selling unit : case
ingredients : filtered water;organic lentils;organic celery;organic carrots;organic onions;organic potatoes;organic extra virgin olive oil;sea salt;bay leaves
keywords : french onion;gourmet;healthy;homemade;hot;lunch