Amy's organic spicy chili is a cozy meal for those looking to reconnect with natural, simple ingredients. For those who like their chili hot, this is one that’s nice and spicy. Our 14.7 oz. Recipe is crafted with organic red beans, onions, tofu, soybeans, bell peppers and jalapeños. Each can of gluten-free, all-vegan chili contains absolutely no preservatives while being packed with 9 grams of dietary fiber and 15 grams of protein per serving. Our chili is usda-certified organic, non-gmo and is packaged in non-bpa lined cans, so you can be sure that what you get is the real deal. See nutritional facts panel for allergens. Amy’s kitchen has grown beyond the berliner family’s wildest dreams, going from several family members pitching in anywhere they can, to a wonderful group of employees, farmers and suppliers. But no matter how big the company grows, one thing will always remain the same—the family spirit that permeates every decision made inside of amy’s kitchen.
country of origin : united states
is dairy free : yes
is gluten free : yes
is gmo free : yes
is kosher : yes
is vegan : yes
is wheat free : yes
organic : 95%+ organic
size : 14.7 oz
pack of : 12
selling unit : case
ingredients : organic red beans;organic onions;filtered water;organic tofu (filtered water, organic soybeans, nigari [magnesium chloride, a natural firming agent]);organic bell peppers;organic sweet rice flour;organic high oleic safflower and/or sunflower oil;organic jalapeno peppers;organic spices;organic garlic;sea salt;organic black pepper
keywords : lunch;slow cooker;spicy;stew;turkey;white