{"product_id":"tdn2436-theseriousfoodie0003","title":"Sri Lanka Coconut Lime Hot Sauce","description":"Sri Lanka, an island at the southern tip of India, is home to the distinctively-spotted Sri Lankan leopard, as well as a traditional dish called \"sambol,\" a paste made of ground coconut, chiles, and lime juice (not to be confusion with Indonesian sambal, which is spicy and garlic-y). Our Sri Lankan sauce can be used as a dipping sauce, or added to the dish after cooking - just stir in the amount of heat you like.  It also is a wonderful base for curry-style dishes, or use as a grill sauce for chicken satay.\u003cbr\u003e","brand":"The Serious Foodie","offers":[{"title":"1","offer_id":46636293030085,"sku":"TDNS002436B002688P000003V001","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0414\/8071\/6455\/files\/152718475.png?v=1785423645","url":"https:\/\/greateagleinc.com\/products\/tdn2436-theseriousfoodie0003","provider":"GreatEagleInc","version":"1.0","type":"link"}