Jodhpur is known as the sun city in india, and our jodhpur dal reflects this warm disposition. We slow-cook yellow split peas to creamy perfection with savory undertones of garlic, cumin, turmeric, and chili pepper. Serve over rice or use as a dip for your favorite naan or roti.
country of origin : usa, connecticut
is gluten free : yes
is gmo free : yes
is kosher : yes
is vegan : yes
organic : 95%+ organic
size : 10 oz
pack of : 6
selling unit : case
ingredients : water;toor dal (yellow split peas);sunflower oil;tomato paste;salt;cumin;dried garlic;chili peppers;mustard;turmeric